Question 1

How do I print the air fryer conversion chart?

Accepted Answer

Simply click the orange 'Print Conversion Chart' button at the top of the page. It will automatically open your browser's print dialog, formatted to fit a standard letter or A4 page beautifully with header/footer navigation hidden.

Question 2

What is the standard rule for oven to air fryer conversion?

Accepted Answer

The general guideline is the '25°F / 20% Rule': lower the oven temperature by 25°F (15°C) and reduce the cooking time by 20% for the air fryer.

Question 3

Do I need to preheat my air fryer?

Accepted Answer

Most air fryers heat up extremely fast (within 2–3 minutes), so preheating isn't always necessary but it helps get a more even and crispy result, especially for meats and baked goods. If you don't preheat, you might need to add 1–2 minutes to the cooking time.

Question 4

Can I use aluminum foil or parchment paper in an air fryer?

Accepted Answer

Yes, you can use aluminum foil or parchment paper, but make sure it is weighed down by the food so it doesn't get sucked into the heating element. Never preheat the air fryer with loose paper or foil.

Question 5

Do I need to use oil in the air fryer?

Accepted Answer

You need much less oil than frying or conventional baking. A light spray of oil (like olive or canola oil) on vegetables or fresh meats will help them brown and crisp up beautifully, but frozen pre-fried foods do not need any extra oil.

Oven Temperature	Air Fryer Temperature	Best For / Food Category
300°F (150°C)	275°F (135°C)	Slow cooking, delicate baking (custards)
325°F (165°C)	300°F (150°C)	Cakes, muffins, delicate baked goods
350°F (175°C)	325°F (160°C)	Breads, cookies, reheating leftovers
375°F (190°C)	350°F (175°C)	Roasting poultry, pork, general vegetables
400°F (200°C)	375°F (190°C)	Chicken wings, roasting meats, frozen snacks
425°F (220°C)	400°F (200°C)	French fries, crispy bacon, thick steaks
450°F (230°C)	425°F (220°C)	Searing meats, crisping foods quickly

Oven Time	Air Fryer Estimated Time
10 minutes	8 minutes
15 minutes	12 minutes
20 minutes	16 minutes
25 minutes	20 minutes
30 minutes	24 minutes
40 minutes	32 minutes
45 minutes	36 minutes
50 minutes	40 minutes
60 minutes	48 minutes

Food Category	Air Fryer Temp	Air Fryer Time
Chicken Wings	380°F (190°C)	18–22 mins
Chicken Breasts	375°F (190°C)	15–20 mins
Fish Fillets	375°F (190°C)	10–12 mins
French Fries (Frozen)	400°F (200°C)	15–20 mins
Roasted Vegetables	380°F (190°C)	12–15 mins
Bacon	375°F (190°C)	8–10 mins
Reheating Pizza	350°F (175°C)	3–4 mins

Oven to Air Fryer Conversion Chart

1. Temperature Conversions

2. Cooking Time Conversion Chart

3. Air Fryer Food Quick Reference

Interactive Converter